Recipes

Healtheries Taste Tempters Recipes | Previous Recipes | Submit A Recipe   Wheat and Gluten Free Bread RECIPES INCLUDE: One White Loaf, Dense Texture – Breadmaker One White Loaf, Light Texture – Breadmaker One White Loaf with Egg – Breadmaker One White Loaf with Milk Powder – Breadmaker ONE WHITE LOAF (DENSE TEXTURE) - BREADMAKER Ingredients: 420 mls water (room temperature cold water) (400 – 450mls may be required for optimum results) 11/2 tsps or 5 gms wheat & gluten free instant dried yeast 500 gms (3 ½ cups) Healtheries Simple Bread Mix 50 mls or 3 Tbsp vegetable oil Directions: 1. Add the water and yeast into the bread maker pan and allow 5 minutes for the yeast to disintegrate. 2. Add the Healtheries Simple Bread Mix and oil, and load the bread pan into the bread maker. (NB. Premixing of all ingredients in a bowl to a smooth consistency may be required for certain bread makers) 3. Select a 3 hour medium loaf baking cycle – ‘whole-wheat setting’, and start the bread maker. Basic Rapid mode may be used if available but may not produce as good a product. Other types of Breadmakers may require a shorter cycle (2 – 2.5 hrs). 4. Once baked, remove loaf promptly from bread pan. 5. Allow to cool on a wire rack for 10 – 15 minutes before cutting. This loaf recipe gives a slightly denser texture but makes it ideal for spreading toppings. 6. Bread may be sliced & eaten fresh, or frozen for toast or later use. ONE WHITE LOAF (LIGHT TEXTURE) - BREADMAKER Ingredients: 430 mls cold water (room temperature) 3 tsps or 10 gms wheat & gluten free instant dried active yeast 500 gms Healtheries Simple Wheat & Gluten Free Bread Mix 50 mls or 3 Tbsps vegetable oil Directions: 1. Place the yeast into the breadmaker pan first, then the Healtheries Simple Bread Mix, followed lastly by the wet ingredients. 2. Yeast responds well to protein, and by adding milk powder or cheese to the mixture the loaf will raise more. Place the bread pan into the breadmaker baking chamber. 3. Set the Breadmaker to the Basic Bake Rapid Mode (size XL, crust dark or medium) and start the bread maker. Rapid Bake eliminates the second rising which is not required for gluten free breads. 4. Gluten Free flour is a lot finer than normal flour and it is recommended that you assist the mixing process 5 to 10 minutes into the cycle once the kneading process has begun. Lift the lid (do not turn the breadmaker off), and with a spatula carefully scrape down the sides ensuring care is taken with the mixing blade. The dough should be the consistency of a thick cake mix. 5. You may need to add 20 – 30 mls of water at this point. 6. Once the cycle has finished and the bread is baked, remove the loaf immediately from bread pan. 7. Allow to cool on a wire rack before cutting. 8. This recipe gives a lighter texture, but it is not so suitable for toppings. ONE WHITE LOAF PLUS EGG - BREADMAKER Ingredients: 1 whole egg (or 1 egg white) Approx. 420ml water 1 ½ tsp (5g) active dry yeast 500g (3 ½ cups) Healtheries Simple Bread Mix 50ml vegetable oil Directions: 1. To a measuring jug add one whole egg or one egg white and fill with water to 420ml mark. Transfer to the bread maker pan. 2. To this liquid add the yeast, Healtheries Simple Bread Mix and oil and load the bread pan into the bread maker baking chamber. Select a 3 hour medium loaf baking cycle – ‘whole-wheat setting’ and start the bread maker. Basic Rapid mode may be used if available but does not produce as good a product. Other types of Breadmakers may require a shorter cycle (2 – 2.5 hrs). 3. Once baked, remove loaf promptly from bread pan and allow to cool on a wire rack before cutting. ONE WHITE LOAF PLUS MILK POWDER - BREADMAKER Ingredients: 480ml cold water 1 ½ tsp (5g) active dry yeast 500g Healtheries Simple Bread Mix 1 ½ cups milk powder (skim or whole) 50ml vegetable oil Directions: 1. Add water and yeast into bread maker pan. 2. In a bowl mix the Healtheries Simple Bread Mix and milk powder and add to the bread pan. 3. Add the oil and load the bread pan into the bread maker baking chamber. Select a 3 hour medium loaf baking cycle – ‘whole-wheat setting’ and start the bread maker. Basic Rapid mode may be used if available but does not produce as good a product. Other Breadmakers may require a shorter cycle (2 – 2.5 hrs). 4. Once baked, remove loaf promptly from bread pan and allow to cool on a wire rack before cutting. Healtheries Test Kitchen Recipes showing the Wheat and Gluten Free symbol next to recipe are suitable for those with wheat and gluten allergies.   Wheat and Gluten Free High Fibre Seed Loaf - WGF Pikelets - WGF Tropical Muesli Bars - WGF Sponge Roll - WGF Lemon and Coconut Milk Cake - WGF Sour Cream & Chives Gluten Free Scones - WGF Pan Fried Flatbread - WGF Quick and Easy Yeast Free Loaf - WGF Wheat and Gluten Free Cheese Scones - WGF Two Pizza Bases – Oven Baked - WGF Wheat and Gluten Free Bread - WGF Vegetable Slice - WGF Peach Friands - WGF Shortbread - WGF Easter Treats Hot Cross Buns - WGF Wheat & Gluten Free Anzac Cookies - WGF Christmas Treats Christmas Fruit Mince Pies - WGF Christmas Pudding - WGF Christmas Cake - WGF Wake Up Call Plum and Passionfruit Bircher Muesli Bircher Pancakes Sunshine Berry Smoothie - WGF Toasted Muesli Cucumber Tomato Smoothie - WGF Berried Bircher Muesli Spring Spirulina Smoothie - WGF Ginseng, Blackcurrant & Vanilla Punch - WGF Blueberry Honey Smoothie - WGF Traditional Spirulina Fruit Smoothie - WGF Moreish Muffins Wheat and Gluten free Berry Muffins - WGF Wheat & Gluten Free Corn and Feta Muffins - WGF Wheat & Gluten Free Mandarin & Quark Muffins - WGF Wheat & Gluten Free Lemon & Poppyseed Muffins - WGF Wheat & Gluten Free Apple & Cinnamon Muffins - WGF Raspberry-Lemon Muffins - WGF Apricot & Raisin Muffins - WGF Sticky Date Muffins Banana & Walnut Muffins - WGF Savoury Muffins Original Lemon Sticky Muffins - WGF Power Bran Muffins Light Meals Healtheries Rice Wafers - Topping Ideas Carrot Orange Soup Original Mexican Corn Bread - WGF Wheat & Gluten Free Rolls - WGF Wheat & Gluten Free Pull Apart Loaf - WGF Wheat & Gluten Free Yeast Free Bread - WGF Spiral Salad with Tuna & Beans - WGF Potato Pan Pizza - WGF Wholemeal Pull-Apart Loaf Pizza - WGF Spaghetti with Rocket, Lemon & Prosciutto - WGF Italian Picnic Bread - WGF Kumara & Corn Fritters Spicy Vegetarian Patties - WGF Wheat & Gluten Free Seeded Loaf - WGF Spaghetti with Prawns - WGF Mid-Afternoon Munchies NO-KNEAD MIXED SEED LOAF SEVEN GRAIN BREAD MIX LOAF Wholemeal Apricot and Date Slice Ginger Sponge Cake - WGF Banana Nut Bread Healtheries Rice Flake Slice - WGF Wholesome Fruit Loaf - WGF Apricot Muesli Slice - WGF Wheat & Gluten Free Muesli Cookies - WGF Apricot & Coconut Muesli Cookies - WGF Wheat & Gluten Free Coconut Biscuits - WGF Lemon & Lime Crunch - WGF Wheat & Gluten Free Chocolate Chip Cookies - WGF Bircher Fruit Tartlets Caramel Flake Squares Apricot & Ginger Bran Biscuits Oatmeal Protein Bars Amazing Nutrition Bars Muesli Peanut Bars - WGF HEALTHY HALVA TREATS Sweet Endings Original Lemon Cake - WGF Original Carrot Cake - WGF Original Chocolate Cake - WGF Moist Chocolate Cake - WGF Wheat & Gluten Free Three-minute Sponge - WGF Chocolate Cake - WGF Chai Coconut Custard - WGF Bircher Apple Slice Wheat & Gluten Free Moist Date & Apple Slice - WGF Wheat & Gluten Free Wicked Chocolate Brownies - WGF Pistachio Biscuits Cupcakes - WGF Chocolate Cake with Raspberry Cream - WGF Double Chocolate Brownie (dairy-free) - WGF Recipes showing WGF next to name and symbol next to recipe are suitable for those with wheat and gluten allergies.

 

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