Healtheries Simple Wheat and Gluten Free Spaghetti

  • Great flavour and firm texture like regular wheat spaghetti perfect for a healthy lunch or dinner for the whole family
  • Tested to be Wheat and Gluten Free for a safe and reliable product
  • Simple Spaghetti is made from corn and rice flours, is naturally low in fat and tastes delicious with a range of toppings

Healtheries Simple Wheat and Gluten Free Spaghetti

Product Overview

Why use Simple Spaghetti?

Do you and your family love having fun with spaghetti, but need a wheat and gluten free option? Twirl your wheat and gluten free Simple Spaghetti around your fork and enjoy its delicious taste and firm texture just like regular pasta. Made from corn and rice flours, Simple Spaghetti is free from wheat, gluten and dairy and naturally low in fat, ideal for a healthy family meal.

You can vamp up your spaghetti with exciting sauces such as chunky cashew and basil pesto or spicy tomato and capsicum. Let your taste buds wander and start creating fun healthy meals in under 10 minutes!

Great for

  • Wheat, gluten and dairy free diets
  • Quick and easy healthy dinner topped with your favourite sauces
  • Creating fun cold salads for healthy school lunches or barbeques
  • Healthy low fat recipes

Contains No

Wheat, gluten, dairy, artificial colours and flavours

Allergen information

  • Wheat and Gluten Free
  • Dairy Free
  • Made at a site that also processes egg products

Directions for Use

Directions for Use

  • Bring 3 litres of water to a fast boil in a large pot. Add 250g of Simple Rigatoni pasta, 1/2 tsp of oil and a pinch of salt. Bring water back to boil and cook for 8-10 minutes, until ‘al dente’. Drain well and serve with your favourite sauce and vegetables.
  • Store in a cool dry place.

Ingredients

Ingredients

Corn Flour

Rice Flour

Water

Emulsifier (471)

Nutrition Information

Servings per package: 2

Serving size: 125g of uncooked pasta

Average Quantity Per Serving% Daily intake per serving*Per 100 g Serving
Energy1890kJ (445 Cal)22%1510kJ (356 Cal)
Protein8.1 g16%6.5 g
Fat, Total 1.9 g3%1.5 g
- saturated0.6 g3%0.5 g
Carbohydrate98.1 g32%78.5 g
- sugars0.6 g1%0.5 g
Dietary Fibre1.5 g5%1.2 g
Sodiumless than 10 mgless than 1%less than 10 mg

Wheat and Gluten Free. Dairy Free.

Made at a site that also processes egg products.

Made in Italy

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