Why use Green Chai Tea?

Are you looking to invigorate your mind and body but don’t want the caffeine hit? Healtheries Green Chai Tea is the perfect alternative with an exotic blend of Indian spices and refreshing decaffeinated Chinese green tea.

Chai spices have traditionally been used to help relieve stress and promote relaxation. Their warming nature will help energise your circulation and soothe your digestive system. Plus green tea is naturally rich in health benefiting antioxidants. As you sip a cup of chai, you’ll be getting the best of both worlds – India and China!

Great for

• Energizing your circulation and warming you on a cold winters evening
• Soothing and stimulating your digestive system
• Caffeine free alternative to coffee and tea and rich in antioxidants
• Helping to relax your mind and relieve any stress

Contains no

Caffeine, added sugar

Allergen & Nutrient Information

• Cinnamon and Ginger are not recommended for long term use during pregnancy, only one cup per day is recommended

Directions for use

• To make your delicious brew, pour one cup of boiling water over a tea bag and let it steep for 4-8 minutes before removing. Adjust the flavour by how long you allow the teabag to infuse.
• If you require sweetening, add a small amount of honey.
• Green Chai tea is best served without milk.
• A slice of lemon or orange peel, cinnamon or liquorice stick may be added to the tea while it steeps if you desire.
• Where possible, use China or Earthenware teapots and avoid aluminium.

What’s in it?

Ingredients