These deliciously moist, gluten free muffins are naturally sweetened with apple puree, honey and juicy sultanas, with crunchy walnuts for texture and a dose of healthy fats. They taste amazing straight out of the oven while still hot, so get in quick!
Serve topped with yoghurt (coconut yoghurt for a dairy free option). Store muffins in an airtight container.
Date:Sunday, 1 January 2017
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