A lovely crusty bread that is perfect dipped in Olive oil or topped with your favourite pesto.
When measuring dry ingredients such as flour, level the cup measure with back of a knife blade. This ensures your measures are the same each time. You can do the same with teaspoon and tablespoon measures.
Dip in Olive oil or top with your favourite pesto
Average Quantity per Serve (1 slice)
Tuesday, 22 November 2016
Get the recipe
Thursday, 17 November 2016