Deliciously fragrant poached pears, with a hint of jasmine, a kick of warming ginger spice and the antioxidant goodness of green tea. A refreshing addition to your breakfast muesli, porridge or dessert. This simple recipe contains no refined sugars - all the sweetness you need is provided by the fruit and a little honey.
Great served with breakfast muesli, porridge, or as a dessert with a little ice cream, custard or yoghurt. You could even use the drained fruit as a crumble base- just sprinkle over a crumble topping, bake until golden and serve with hot poaching liquid.
Average Quantity per Serve
Recipe Inspo: http://www.wholefoodsmarket.com/recipe/ginger-and-jasmine-tea-poached-pears