A fragrant, moist focaccia bread that is perfect accompanied with good quality olive oil and dukkah. Surprise your friends and family with what you can make with LSA (Linseed, Sunflower, Almond). This bread is also gluten- and dairy-free.This recipe is courtesy of Janine Hallewell - a Healtheries LSA fan. Thank you for sharing your recipe with us!
* Use gluten free baking powder if gluten intolerant.
For 8 people
Serve with olive oil and dukkah or packed with your favourite fillings as a delicious sandwich alternative.
Average Quantity per Serve
Date:Saturday, 17 December 2016
Get the recipe
Date:Wednesday, 7 December 2016
Date:Wednesday, 23 November 2016
Date:Tuesday, 22 November 2016
Date:Friday, 18 November 2016
Date:Thursday, 17 November 2016
Date:Sunday, 4 September 2016