Why use Healtheries Rice Flour?
Looking for a versatile flour that is free from wheat and gluten? Healtheries Rice Flour is the perfect addition to gluten free baking mixes; it is mild in flavour and gives a light and crispy texture to cakes and biscuits.
When it comes to thickening, rice flour is ideal for soups, stews, gravies and sauces. Plus, for extra convenience Healtheries rice flour is packaged in a resealable zip lock pouch to keep it fresh until you use it again.
- Coeliacs and anyone following a gluten free diet
- Adds a light texture to cakes and biscuits
- Improves crispiness of batters, biscuits and shortbread
- Thickening soups, stews, gravies and sauces
Gluten, Artificial Colouring, Preservatives or Chemical Additives
- Suitable for Gluten free diets