Healtheries Bran Flakes

Why use Healtheries Bran Flakes?

Does the word ‘bran’ make you shudder as you think of dry cardboard-like muffins that make your jaw ache? Bran’s days of being boring and ‘too healthy to be yummy’ are over. Healtheries Bran Flakes add a delicious and nutty flavour to your baking, while also giving you a healthy dose of fibre. Fibre helps to keep you regular and is recommended as a part of a heart healthy eating plan. So the next time you’re on a baking buzz– add some wholesome bran to your baking bowl and watch as your family devours it straight from the oven.

Great for

• Adding to breads, muffins and loaves for extra fibre
• Sprinkling on breakfast cereals, muesli and porridge for extra fibre 

Contains No

Additives

Allergen Information

• Contains Wheat (Gluten)

Directions for Use

• Half to one tablespoon of bran flakes may be added to a single serve of cereal, muesli, porridge.
• Susbstitute 1/4-1/2 cup of standard flour with bran in baking recipes. You may need to add a little extra fluid to achieve desired consistency.
• Add bran to crumble toppings and lightly toast it for muesli mixes for extra fibre.
• We recommend that this product be stored in an airtight container in the refrigerator.

Ingredients

Wheat Bran (100%)

Contains: Wheat (Gluten)

Nutrition Information

Servings per package = 75

Serving size = 6g (approx. 1.5 Tablespoons)

Made in New Zealand from local ingredient.