Pumpkin and banana are ideal ingredients to add sweetness to baked goods without adding any refined sugar. These wholesome wee muffins would make a great addition to any school lunchbox and the kids won't even know they contain vegetables. Free of gluten, they are great for families catering for multiple dietary requirements. Best of all, they are delicious, moist and naturally sweet.
A dollop of fat reduced greek or natural yoghurt
Average Quantity per Serve
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